Are you looking for a unique and refreshing alternative to traditional cold coffee? Look no further than our Matcha Green Tea Latte! This vibrant and invigorating beverage combines the earthy and slightly bitter notes of matcha green tea with the creaminess of milk. With its beautiful green hue and distinct flavor profile, the Matcha Green Tea Latte is perfect for those seeking a refreshing and energizing cold drink. So, grab your matcha powder and let’s dive into this refreshing twist on cold coffee!
- 1 teaspoon matcha green tea powder
- 2 tablespoons hot water
- 1 cup milk (dairy or plant-based)
- 1 tablespoon honey or agave syrup (optional)
- Ice cubes
- In a small bowl, whisk the matcha green tea powder and hot water together until the powder is fully dissolved and a frothy mixture forms.
- In a separate saucepan, heat the milk over medium heat until hot but not boiling.
- Pour the hot milk into a blender and add the matcha mixture.
- If desired, add honey or agave syrup for sweetness.
- Blend on low speed for a few seconds until everything is well combined and frothy.
- Fill a glass with ice cubes.
- Pour the matcha latte over the ice.
- Stir gently and enjoy your refreshing Matcha Green Tea Latte!