Iced Brown Sugar Oat Milk Shaken Espresso Recipe

Unleash Refreshment: Iced Brown Sugar Oat Milk Shaken Espresso Recipe

In the realm of coffee innovation, a star has emerged – the Iced Brown Sugar Oat Milk Shaken Espresso. This refreshing concoction promises to invigorate your taste buds with the rich intensity of espresso, the velvety goodness of oat milk, and a hint of decadent brown sugar. Let’s dive into the details of crafting this delightful beverage that’s perfect for warm days or anytime you crave a cool coffee treat.


For the Shaken Espresso:

  • 2 shots of espresso (or 1/2 cup strong brewed coffee, cooled)
  • 1 tablespoon brown sugar
  • Ice cubes

For the Oat Milk Froth:

  • 1 cup oat milk
  • 1 tablespoon brown sugar
  • Ice cubes


1. Prepare the Shaken Espresso:

  1. Brew two shots of espresso or make a strong cup of coffee. Allow it to cool to room temperature.
  2. In a shaker, combine the cooled espresso or coffee with 1 tablespoon of brown sugar.
  3. Add a handful of ice cubes to the shaker, close the lid tightly, and shake vigorously for about 15-20 seconds until the mixture is well-chilled.

2. Froth the Oat Milk:

  1. In a separate frothing pitcher or jar, combine oat milk and 1 tablespoon of brown sugar.
  2. Froth the oat milk using a handheld frother or a countertop frother until it develops a creamy froth.

3. Assemble the Drink:

  1. Fill a glass with ice cubes.
  2. Pour the shaken espresso over the ice.
  3. Gently spoon the frothed oat milk over the espresso, allowing it to float on top.

Tips and Variations:

  • Experiment with different brown sugar varieties for nuanced flavor profiles.
  • If you prefer a sweeter drink, adjust the brown sugar quantities in both the shaken espresso and frothed oat milk.
  • Garnish with a sprinkle of cinnamon or a drizzle of caramel for an extra touch of indulgence.


The Iced Brown Sugar Oat Milk Shaken Espresso is a revelation in the world of iced coffee. With the bold kick of espresso, the creaminess of oat milk, and the subtle sweetness of brown sugar, each sip is a symphony of flavors. Whether you’re a coffee aficionado or simply looking for a delightful way to cool down, this recipe is sure to become a staple in your repertoire.

Discover More Coffee Creations:

Explore our blog for a treasure trove of coffee recipes and brewing techniques. From classic favorites to inventive blends, we’re here to make your coffee experience extraordinary.

Ready to Sip? Dive into the World of Iced Brown Sugar Oat Milk Shaken Espresso!

Quench your coffee cravings and invigorate your senses with this delectable creation. Follow our recipe to craft the Iced Brown Sugar Oat Milk Shaken Espresso and let each sip transport you to a realm of refreshment. Your journey into the world of iced coffee bliss begins here!