Salted Caramel Mocha

Salted Caramel Mocha

Are you ready to indulge in a heavenly combination of rich chocolate, smooth caramel, and a touch of salt? Look no further than this delectable Salted Caramel Mocha. It’s the perfect drink to cozy up with on a chilly day or to treat yourself to a special moment of pure bliss. With just a few simple ingredients, you can enjoy a cafĂ©-worthy experience in the comfort of your own home.


  • 1 cup of strong brewed coffee
  • 2 tablespoons of cocoa powder
  • 2 tablespoons of caramel sauce
  • 1/4 teaspoon of sea salt
  • Steamed milk
  • Whipped cream (optional)
  • Additional caramel sauce for drizzling (optional)


  1. Brew a cup of strong coffee using your preferred method. Set it aside.

  2. In a small bowl, whisk together the cocoa powder, caramel sauce, and sea salt until well combined.

  3. Pour the cocoa mixture into a mug and slowly pour the brewed coffee over it. Stir gently to dissolve the cocoa mixture.

  4. Fill the rest of the mug with steamed milk, leaving a bit of room at the top.

  5. If desired, top with whipped cream and drizzle with additional caramel sauce for an extra touch of decadence.

  6. Grab a cozy blanket, find a comfortable spot, and savor each sip of this delightful Salted Caramel Mocha. Enjoy!